Mozzarella Salad

INGREDIENTS:

• 8 oz fresh mozzarella cheese, sliced

• 2 large ripe tomatoes, sliced

• 1/4 cup fresh basil leaves

• 2 tablespoons balsamic vinegar

• 2 tablespoons extra-virgin olive oil

• Salt and pepper, to taste

DIRECTIONS: Arrange the sliced mozzarella cheese and sliced tomatoes on a large platter or individual serving plates. Sprinkle torn fresh basil leaves over the top of the mozzarella and tomato slices. In a small bowl, whisk together the balsamic vinegar, extra-virgin olive oil, and salt and pepper to taste. Drizzle the dressing over the top of the salad. Serve immediately and enjoy!